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HOW FRESH IS OUR PREMIUM LAMB?

 Packaged Friday afternoon & Available for pickup on Saturday morning

That's less than 24 hrs from processing to market! 

Where else can you find Ontario Lamb that fresh?

Email your selections to buschbeckfarm@gmail.com    Whole Lamb orders click here

We are a farm. We work with inspected processors to bring you fresh lamb products weekly. 

We do not sell live lambs.

WHOLE SALE CUSTOMERS: We proudly provide whole lambs for wholesale rates. Email us for details.

Sheep Skins $120 - $200 pending size & colour

Speciality Lamb

Order by midnight Tuesday, pickup Saturday at Farmers Markets

  • lamb bone broth (750ml) $20

  • lamb bacon (190g) $10

  • lamb burgers (2pk) $25

    • Buschbeck Market Lamb Burger (ground lamb, bread crumbs, egg, cream, rosemary, oregano, dill, parsley, salt & black pepper​

    • Buschbeck Bacon Burgers (ground lamb, bacon, bread crumbs, egg, cream, rosemary, parsley, salt, black pepper)

  • lamb grilling sausage (~450g) $20

    • Garlic

    • Italian 

  • lamb pie (235g) $10, Family size pie $25, heat & serve

    • Classic Market Pie​ 

    • Curry Pie

    • Guru Lamb Pie (Filling: ground lamb, red onion, tomato paste, beef stock, Worschestershire sauce, rosemary, corn starch, olive oil. Dough: butter, flower, sugar, salt) Bake at 375F for 45-60 min until golden brown

Charcuterie

  • 100% lamb pepperetts 4/pack $10 (regular or honey garlic) ready to eat

  • 100% lamb summer sausage- ready to eat: 

    • large (1kg) $50

    • small (0.5kg) $30

    • chunks $10-$15​​

Dog Treats

  • dehydrated liver - (45g bag) $5

FresH 
WeekLY

Order by midnight Tuesday, pickup Saturday morning at Farmers Markets. 

 

The size of roasts, racks, chops & shanks will vary slightly depending on the size of the lambs throughout the seasons.

These are estimates, Exact prices are available after we pick up from the butcher Friday afternoons.

  1. ground ~1lb $18

  2. boneless stew ~ 1lb $19

  3. rack of lamb (8 bones, not frenched) $24.50/lb racks range 40-$60 pending size

  4. 1/2 rack of lamb (same as #3 but with 4 bones)

  5. loin chops 2/ pack ~ $10-12

  6. leg chops 1/pack ~$10-15

  7. shoulder roast bone in $38/kg 

  8. shoulder roast boneless $40/kg

  9. boneless loin roast ~ $30-40 ea

  10. leg roast bone in - shank ON: $38/kg

  11. leg roast bone in - shank OFF: $38/lb

  12. leg roast boneless: $40/kg

  13. neck roast ~$20-25 each

  14. shanks $10-18 pending size

  15. sliced lamb liver $10 (~400g)

  16. organs (heart, kidney, tongues, testicles) $5 each 

  17. bones ~2lb bags $5

  18. ribs $5 ea. (~300g)

  19. fat ~2lb bags $5

  20. trim ~2lb bag $5

Bulk Orders - Best Value!

  • Whole Lamb (approx 40lbs) custom cut, fits in 2 standard coolers​.

  • Whole Lamb uncut

  • Lamb cut in 1/2 or primal

  • whole lamb uncut

  • $11/lb plus $150 processing fees.

  • Deposit & 1 week notice required

  • Get the order sheet here

Wool Goods

Learn more about Soil Renewool Fertilizer

Sheep skins & wool goods are unique one of a kind in all natural colours.  Selection of these items varies each week at each market.

Sheep Skins ($150-250)

  • Black

  • White

  • Spotted

  • Large premium hides

Wool Insoles: $33

Wool Socks

  • Gray  (size 8 & 10 only) $25

  • White (size 9 & 11 only) $30

​Hand Knit (all are one of a kind)

  • hats $40-55

  • mittens $40-50

  • headbands $20-25

  • wrist warmers $35-45

Wool Slippers, Classic Beanie hats & headbands from Infi Knit Love

Beanie: $60

Headband: $45

Slippers: $100-110

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Infiknit slippers
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Product Gallery continuously updated

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