Premium Lamb From our Farm to your Table
Raised & Grazed in Ontario
Discover Quality, Variety & Sustainability
At Buschbeck Farms, we take pride in our sustainable practices, offering high-quality lamb including luxurious sheepskins and our 100% all natural Soil Renewool Fertilizer. We strive to provide customers with premium products and our nose to tail philosophy ensures nothing goes to waste.
Our family-owned and operated farm is excited to soon introduce a limited edition offering of Wagyu Beef, renowned for its exceptional flavour and tenderness. Experience and taste the difference that comes from dedication and environmentally sustainable farming practices produced on our farm & delivered to your home.
Value
Purchasing a half or whole lamb removes retail markups, letting you the get expensive cuts like rack of lamb & loin chops for a fraction of regular grocery store prices.
Typically a whole lamb yields 40-50 pounds and includes a mix of roasts, racks, chops, shanks, & ground - or however you want it processed!
Why settle for imported meat that has been in transit for weeks when you can have it fresh?
Quality
We process on demand only.
That way you get the freshest possible product.
Fresh means higher
nutrient value meat.
Lamb is high in healthy
omega 3 fatty acids -
also known as "land salmon"
Transparency
Know exactly where your food comes from and how it is raised.
We can tell you exactly how your food is raised from careful pasture rotation where the flock grazes to the lambing process and the genetic management involved in developing a solid flock. We also care deeply for each and every animal on our farm.
What we do is not just a job it's our lifestyle and we can share with you - with absolute certainty the care that goes into raising lamb on our farm.
About Us
Buschbeck Farms has operated in Grey County raising lamb since 1987 with one belief; take care of our land and it will take care of us.
Located in picturesque Grey Highlands, southwest of Collingwood. We are a fully sustainable family run farm, raising animals from birth and growing all our own feed without a drop of fertilizer or pesticide spray.
We get up close and personal with the flock every day as we move the flock on its rotational grazing schedule and check in on everyone.
Did you know that sheep have facial recognition?
That's why when the shepherd shows up the sheep all come running
vs when a stranger comes they all scatter